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Menu

Asian American cuisine that gives you a taste of different cultures, with an American twist. 

Menu


Main Courses



Sweet and Sour wings
Chicken Wings served with pickled radish, cucumber, cabbage, coriander leaves, scallions, and creamy teriyaki sauce.
$9
Sweet and Sour wings


Lucky Lettuce Cups
Plant based meat, green onion, water chestnut, carrot, garlic, ginger, hoisin sriracha sauce with butter lettuce.
$10
Lucky Lettuce Cups


Santorini Lamb Kabob
Lamb Kabob with Greek salad, olives, cucumber, red onions, bell pepper, vine tomato, feta, and tzatziki sauce.
$12
Santorini Lamb Kabob


Blackened Salmon Tacos
Tacos with white corn tortilla, avocado salsa, pickled shallots, and lemon.
$14
Blackened Salmon Tacos


Smokey Kalua Flatbread
Smoked kalua pork with mozzarella cheese, pickled red onion, and ton katsu sauce.
$12
Smokey Kalua Flatbread



Sweets



Chocolate brownie & ice cream explosion
Vanilla ice cream served with chocolate drizzle.
$5
Chocolate brownie & ice cream explosion

Wednesday October 27

5:00 PM - 6:45 PM

University of Nevada, Las Vegas 

Frank and Estella Beam Hall, Room #228

4505 S Maryland Pkwy, Las Vegas, NV, 89154

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